Sweet potatoes! I used to eat these often, then moved in with a guy who didn’t like them. I just baked one up in my toaster oven because I still felt like eating after a tiny dinner (but huge lunch). It ended up being sweet and warm and full of carbs. I know carbs is a bad word among some these days, but I don’t think this is as fattening as a slice of toast with something (cheese or peanut butter) would have been. I love vegetables that I can eat with no sauce or butter. I’m going to eat more of these.